RESTAURANT - GRILL - BREWERY

Asador El Bierzo

El Asador El Bierzo is a classic restaurant, with a terrace, specialized in traditional meat and seafood dishes, founded by Víctor García, with a career in the restaurant sector of more than 40 years.

Among its star dishes, the soupy rice with lobster, paella, baked suckling pig and kid shoulder stand out. Also the prawns and squid, fideuá and sea bass in salt. Without forgetting the specialties of El Bierzo: chorizo, lamb, kid, octopus, and of course, the grilled T-bone steak, a delight that you cannot forget to try.

We also have a wide variety of tapas (more than 50), such as natural anchovies, meat or tuna tartare.

Sala principal del Restaurante Asador del Bierzo con mesas y sillas
SPECIALTIES

Our main dishes

Among our star dishes, the grilled meats and rice dishes stand out, in addition to the typical dishes of Bierzo, and the natural anchovies or the meat and tuna tartare.
Steak
Tartar
Roast
suckling pig
Natural
anchovy
Foto de cerca de Anchoa al Natural en Asador del Bierzo

Uninterrupted kitchen

Kitchen open all day
We offer a non-stop kitchen from 08:00 to 02:00.

Our place has a capacity for 150 diners inside the restaurant and 24 more on the terrace, and we also have private rooms for group dinners.

1.

Specialties

Specialists in grilled meats and rice

2.

Typical cuisine

Great variety of tapas and typical food from El Bierzo

3.

Lunch menu

We have a daily menu of €14, from Monday to Friday at noon

GOOGLE - TRIPADVISOR - THE FORK

What do our clients think?

Shall we wait for you to eat?
Reserve a table!

You can also call us (+34) 93 426 16 84 to manage your reservation

From Monday to Sunday from 8:00 a.m. to 2:00 p.m.

Do you want to reserve a
private-space?

FILL THE FORM

    Do you want to reserve a private room for a group event? We have 2 rooms for events. Fill out the form or call us to make your reservation.

    CONTACT INFORMATION

    Mallorca, 18
    08014 Barcelona, Cataluña, España
    (+34) 93 426 16 84
    info@asadordelbierzo.com

    M-S: 08:00 a 02:00
    Uninterrupted kitchen

    You can also call us (+34) 93 426 16 84 to manage your reservation

    From Monday to Sunday from 8:00 a.m. to 2:00 p.m.